Tropical Green

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Sencha green tea leaves blended with the sweetness of pineapple and papaya for a delicate and fruity finish.

INGREDIENTS: Japanese green tea, citrus peel, pineapple, papaya, calendula petals, safflowers, natural flavours

HOW TO STEEP: Steep for 3 minutes with 80°C water

HOW TO DRINK: Savour straight or iced

Tropical Green - Staij & Co.

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